This spicy soup combines shrimp and andouille sausage with Korean chili bean paste (gochujang) and red Fresno chiles for big flavor.
This cozy, one-pot dish features golden-seared pork chops nestled in aromatic cannellini beans.
create a sophisticated dinner of shrimp and white beans combined with garlic, crushed red pepper flakes, butter, and white wine.
Combining lean ground turkey, canned pumpkin purée, cannellini beans, and an array of herbs and spices, this chili is a comforting dish that tastes like fall.
Lean turkey sausage and potato gnocchi form the hearty base of this soup, enhanced by diced tomatoes and baby spinach.
Quinoa serves as the complete protein in these bowls, paired with roasted squash, parsnips, red onions, and Brussels sprouts.
This chunky soup features creamy red lentils, fire-roasted tomatoes, and carrots, flavored with lemon and sumac.
Inspired by the classic French cassoulet, this one-pot dish layers chicken sausage and beans with sautéed onions, tomatoes, and a crunchy breadcrumb topping